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Chive and Onion Roll Ups

  • Writer: Jenner Porter
    Jenner Porter
  • Jun 23, 2020
  • 1 min read


When I need a quick and satisfying hit of protein or when I'm just not feeling bread (blasphemous, I know but it happens) - I make these little treats. Super quick. Super tasty and perfect for a rustic appetizer, quick snack or light lunch.


Let's Get Started!


Ingredients:

  • 3- 5 slices of smoked turkey or smoked ham (depending on size)

  • Chive and onion cream cheese

  • Green onion stems (1 for each roll)


Lay meat flat and spread a thin layer of cream cheese over the top. Place green onion stem on one side and roll-up. They're that easy!


You can cut off the excess stem if you'd like. You can also cut them into smaller bit sized pieces. I just leave them long and gobble them up!

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