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I warned you some of these recipes were for my college kids. This is one of them. Not fancy at all but gets the job done and for next to nothing cost wise.
Let's Get Started!
Ingredients:
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1 alfredo pasta packet (in the mac and cheese aisle)
Milk
Water
Butter
1 chicken breast, cooked and sliced.
Cook chicken (or use leftovers). Set aside.
Cook pasta according to package, using the milk, water and butter amounts listed on the package. Once cooked, add sliced chicken. Season with salt, pepper (and red pepper flakes if you like a kick). Serve.
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